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Subscribe & Save 10%. Fully flexible subscriptions. Flat rate shipping on all orders. $9.95 per every 10kg or part thereof.

Subscribe & Save 10%. Gift it

Subscribe & Save 10%. Fully flexible subscriptions. Flat rate shipping on all orders. $9.95 per every 10kg or part thereof.

Subscribe & Save 10%. Gift it

Subscribe & Save 10%. Fully flexible subscriptions. Flat rate shipping on all orders. $9.95 per every 10kg or part thereof.

Subscribe & Save 10%. Gift it

Subscribe & Save 10%. Fully flexible subscriptions. Flat rate shipping on all orders. $9.95 per every 10kg or part thereof.

Subscribe & Save 10%. Gift it

Subscribe & Save 10%. Fully flexible subscriptions. Flat rate shipping on all orders. $9.95 per every 10kg or part thereof.

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Indian Tiger Mountain

$43.00/Kg

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Description

A shade grown Arabica from the highlands of the Baba Budan region, believed to be the birthplace of Indian Coffee. It has an excellent body and a pleasant creamy dark cocoa finish.

This region is named after Baba Budan, a 17th century Sufi who smugggled coffee seeds out of Yemen to India, leading to global coffee cultivation.

A proportion of the raw coffee proceeds are donated to the 21st Century Tiger, which is a unique wild tiger conservation partnership between the Zoological Society of London and Global Tiger Patrol

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Description

A shade grown Arabica from the highlands of the Baba Budan region, believed to be the birthplace of Indian Coffee. It has an excellent body and a pleasant creamy dark cocoa finish.

This region is named after Baba Budan, a 17th century Sufi who smugggled coffee seeds out of Yemen to India, leading to global coffee cultivation.

A proportion of the raw coffee proceeds are donated to the 21st Century Tiger, which is a unique wild tiger conservation partnership between the Zoological Society of London and Global Tiger Patrol

Coffee type
Region
  • Asia & Pacific
Brewing methods
  • FILTER
  • ESPRESSO-MACHINE
  • PLUNGER
  • STOVETOP
  • AEROPRESS

Roast profile
Light Medium Dark
Staff Pick
Rich & chocolatey, perfect for stovetop brewing, takes soy milk well - Shay
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