Description
Based on the Maragogipe bean from Nicaragua this is the smoothest of coffees. We use it constantly to take the edge off some of the darkest roasts. Best use for this 'Elephant' bean is as espresso or filter coffee.
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Description
Based on the Maragogipe bean from Nicaragua this is the smoothest of coffees. We use it constantly to take the edge off some of the darkest roasts. Best use for this 'Elephant' bean is as espresso or filter coffee.
Coffee type
Region
- Central & South America
Brewing methods
- FILTER
- PLUNGER
- STOVETOP
Roast profile
Light
Medium
Dark
